Cucumber Boursin Tea Sandwich

July 23, 2012/in Appetizers, Cook, Food /by kbw71

INGREDIENTS

• 5.2 ounce boursin cheese
• 11/2 teaspoons skim milk
• 2 medium-size cucumber
• 1 loaf thinly sliced white bread
• Circular cookie cutter (optional)
• Blackberries
• 1 bunch dill

GET COOKIN'

1. In a bowl, mix together cheese and milk. Using a vegetable peeler, cut the cucumbers lengthwise into thin slices.
2. Spread a light layer of Boursin onto bread and stack with cucumber slices.
3. Cut out shapes using cookie cutter or cut into four squares or triangles with a knife.
4. Top with a blackberry and a sprig of dill.

HINTS & CLUES

• Boursin cheese is a great alternative to cream cheese because it adds more flavor to a sandwich.
• This is an open-faced sandwich.

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