Blueberry Lemonade

July 20, 2012/in Cook, Drinks, Food /by kbw71

INGREDIENTS

• 3 1/2 cups water
• 1/2 cup blueberry jam
• 1/2 cup sugar
• 1 1/4 cups lemon juice, freshly squeezed (optional)
• 1 package blueberries, fresh or frozen (optional)

GET COOKIN'

1. In a pot, heat water, jam and sugar until jam and sugar are dissolved into water. Remove from heat; cool for 20 minutes.
2. Add juice to sugar mixture. Pour into a jar and cover. Refrigerate. Add blueberries before serving.
   

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