Popcorn Squares

July 20, 2012/in Cook, Desserts, Food /by kbw71

INGREDIENTS

• 2- 3.5 ounce bags of microwave popcorn
• 1 16-ounce bag of marshmallows
• 1 stick butter, softened
• Caramel sauce
• Chocolate chips

GET COOKIN'

1. Cook popcorn according to directions.
2. In a saucepan, melt the butter. Add the marshmallows and stir until everything is melted and thoroughly combined.
3. Lay popped corn in casserole dish and pour marshmallow mix slowly and evenly over the popcorn.
4. Allow the popcorn to set, and then cut into squares.
5. Have kids top the squares with caramel sauce and chocolate chips!

ICING

• Combine the liquids with the cream cheese and add to the dry ingredients.

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