Frozen Grapes

July 20, 2012/in Cook, Desserts, Food /by kbw71

INGREDIENTS

• 1 bunch red grapes
• 3 egg whites
• 1 cup powdered sugar

GET COOKIN'

1. Using a pastry brush, lightly coat the grapes with the egg whites.
2. Let the egg white wash set on the grapes for about a minute.
3. Using a sieve, dust the grapes with powdered sugar.
   

---

---