Candied Peas

July 19, 2012/in Cook, Food, Side Dish, Sides /by kbw71

INGREDIENTS

• 3 10-ounce boxes frozen peas
• 1/2 cup water
• 1/4 teaspoon salt
• 1/4 cup honey
• 1/4 teaspoon cinnamon

GET COOKIN'

1. Place frozen peas, water and salt in a medium saucepan over high heat.
2. Cook until peas are thawed, about 5 minutes. Drain and place in a bowl.
3. Mix in some salt, honey, and cinnamon and stir to combine.

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