10 Different Quick-And-Easy Ways to Bring Mexican Food to Your Table
Oh, I am having a mighty craving for a bit of yummy Mexican spice in my menus, so I have searched high and low for some inspiration. When I was younger, I never really had Mexican food. Once I ventured out of my mother’s kitchen and tried a few bites, I was hooked. However, since I didn’t grow up with the flavors I am still learning how to get it right and find some good dishes to incorporate into my rotation.
![](http://www.letsdishrecipes.com/wp-content/uploads/2015/08/Green-Chili-RiceWB.jpg)
Oh how I love a casserole! I cannot wait to try this one with a Mexican flair that I found on Lets Dish Recipes.
![](http://appetizergirl.com/wp-content/uploads/2015/07/chili-lime-chicken-marinade-recipe.jpg)
Now this looks light and delicious and yet incorporates many Mexican yummy flavors. Spotted on The Appetizer Girl.
![](http://www.thecookierookie.com/wp-content/uploads/2015/12/oven-baked-spicy-chicken-tacos-4-of-14.jpg)
Oh how I love make-it-now-bake-it-later recipes. Did you know you could do that with Tacos? Found on The Cookie Rookie.
![](http://cf.simplyquinoa.com/wp-content/uploads/2015/08/5-ingredient-mexican-quinoa-4.jpg)
It seems that Quinoa prepared any way is all the rage, so I have to try this south of the border version. Found on Simply Quinoa.