Dutch Oven Potatoes recipe a comfort food side dish
Potatoes are always a welcome side dish and this dutch over potatoes recipe work every time.
Rate this recipe!
| Servings |
|
Ingredients
- 1 stick butter
- 1 Tbsp garlic minced
- 20 small white potatoes
- 1 Tbsp parsley chopped
- 1 Tbsp dill chopped
- Salt & pepper to taste
Ingredients
|
Rate this recipe!
|
Instructions
- Melt the butter in a dutch oven.
- Toss in the garlic.
- Once heated, add the potatoes. Season with salt & pepper to taste. Toss the ingredients together.
- Cover the dutch oven, stirring occasionally.
- Allow the potatoes to heat until brown and soft.
- To finish, add the parsley and dill, and stir gently.
Share this Recipe
Leave a Reply
Want to join the discussion?Feel free to contribute!