Even in my world of grocery stores that carry apples in April and tomatoes all year round, I still get so much joy from the changes in the kitchen that accompany each season.
Squash is a stand-out fall vegetable and it’s crazy how many ways you can skin a butternut squash! Though I probably would not bring this on my family (I must admit that squash is not my 2-year-old’s favorite), you could have a meal with it in every single dish…just goes to show how creative cooking, baking and eating can be.
Take advantage of the fruits and veggies of the fall and enjoy these deliciously simple butternut squash recipes!
Need a classic butternut squash soup that packs a little punch? Go for my Spicy Butternut Squash Soup recipe!