The Best Turkey Burger recipe #cheeselover

No worries about when to put the cheese on the burger during the grilling process, we put Monterey Jack cheese right in the patty for these cheese-stuffed turkey burgers. To add a spicy kick, try serving them with chipotle mayo.

Print Recipe
Cheese-stuffed turkey burgers recipe
cheese stuffed turkey burger recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
cheese stuffed turkey burger recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Prepare grill for medium heat.
  2. Season turkey with salt and pepper and form into 2 two-inch patties. Place a scant tablespoon of cheese in the middle of one patty and top with the other. Gently press the edges of the patty together to create a seal. Repeat with the rest of the ground turkey to make 12 burgers.
  3. Grill burgers until cooked through, approximately 5 minutes per side.
  4. Place on buns and serve immediately.
Recipe Notes

Filling a turkey burger with cheese instead of placing the cheese on top is a great way to keep the burger juicy and keep the cheese from burning! We love this recipe with Monterey Jack cheese but you could use any cheese you like.

Share this Recipe


0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *