Spicy Chicken Wings



  • 1 cup soy sauce
  • 1/2 cup vegetable oil
  • 2 packets fajita or taco seasoning
  • 4 pounds chicken wings


  1. Preheat oven to 375º F.
  2. In a bowl, combine your soy sauce, vegetable oil, and fajita packets and mix well.
  3. Divide your chicken wings into two batches and place each on it a large zip lock bag. Pour half of your marinade over the chicken in each bag and place in the refrigerator to marinate for 4 hours, or over night.
  4. Cover a baking sheet with aluminum foil, and spread your wings on the sheet in an even layer. Bake wings for 30-35 minutes and enjoy.