https://katiebrown.com/katiebrown/wp-content/uploads/2012/07/Lemon_Granita_600Main.jpg 400 600 kbw71 http://katiebrown.com/katiebrown/wp-content/uploads/2016/05/KB-Logo.png kbw712012-07-20 14:52:462016-12-20 19:41:14Lemon Granita
- 4 cups sugar
- 3 cups water
- 3 cups fresh lemon juice
- Fresh mint or lemon slice (for garnish)
- Heat sugar and water, stirring until the sugar dissolves. Add lemon juice and stir to combine.
- Pour into a large shallow pan. Place in freezer and stir with a rubber spatula every 20 minutes, until completely frozen, breaking up any large lumps as you go.
- Serve in a glass and garnish with fresh mint or a lemon slice